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Our Menu

Our Menu

Appetizers

  • STUFFED LONG HOTS

    $13
    Spicy long hot peppers stuffed with prosciutto, gorgonzola cheese and provolone over a bed of bruschetta topped with caramelized onions poured over our homemade demi glaze

  • BUFFALO SHRIMP GORGONZOLA

    $14
    Jumbo shrimp fried and tossed in a buffalo sauce on a bed of melted mozzarella topped with our homemade bleu cheese reduction

  • COZZE

    Hot$|
    Sweet$|
    $13
    (IN BIANCO & ROSSO) Sautéed mussels in red or white sauce (hot or sweet)

  • CALAMARI FRITTI

    $13
    Fried calamari with marinara sauce

  • SCUNGILLI ALLA MARINARA

    Hot$|
    Sweet$|
    $17
    Conch with our delicious marinara sauce

  • GARLIC BREAD

    Plain$5|
    With Cheese$6|

  • BUFFALO CALAMARI

    $14
    Fried calamari with our buffalo bleu cheese sauce

  • SAUSAGE & BROCCOLI RABE

    $13

  • RICE BALLS (3)

    $10
    Breaded & fried rice with salami & mozzarella served with a side of homemade tomato sauce

  • MOZZARELLA IN CAROZZA (3)

    $10
    Breaded & fried mozzarella served with a side of marinara sauce

  • CRAB CAKE

    $13
    Homemade jumbo lump crab cake with shredded potato on the outside, topped with fresh mango and a coconut crema reduction

  • COLD ANTIPASTO (FOR 2)

    $17
    Aged prosciutti di parma, homemade mozzarella, grilled eggplant, roasted peppers, sopressata, salami, sharp provolone

  • HOT ANTIPASTO (FOR 2)

    $17
    Stuffed eggplant, mussels, clams, shrimp, roasted peppers, & stuffed mushrooms

  • POTATO CROQUET

    $11
    Crispy Breaded and hand crafted creamy mashed potatoes, sliced ham, and fresh mozzarella served with a side of marinara sauce

  • BRUSCHETTA (4)

    $10
    Diced tomatoes, red onions, garlic, Italian spices, and melted mozzarella cheese

  • INSALATA SCUNGILLI & CALAMARI

    $17
    Conch & squid prepared with fresh garlic, lemon, celery, red bell peppers & extra virgin olive oil

  • FIG & GOAT CHEESE BRUSCHETTA

    $14
    Spread with fig jam, goat cheese, prosciutto and baby arugula topped with a demi glaze reduction

  • BUFFALO WINGS

    $13

  • ROASTED BABY ARTICHOKES

    $13
    Baby artichokes roasted, topped with EVOO and fresh garlic reduction

  • CLAMS CASINO

    $14
    Delicately baked in our homemade breadcrumbs, prepared in our special seasoning

Soup & Salads

Made with the freshest produce

Soups & Salads

  • BRODO DI POLLO

    $6
    Fresh chicken, celery, and carrots in homemade chicken broth with ditalini pasta

  • INSALATA ALLA ANTONIO

    $10
    Spring mix, cherry tomatoes, sharp provolone & red onions with our house balsamic dressing

  • MOZZARELLA CAPRESE

    $13
    Sliced mozzarella with fresh sliced Roma tomatoes, extra virgin olive oil, balsamic vinegar & roasted peppers

  • INSALATA CAESAR

    $9
    Crisp romaine lettuce, croutons & imported Locatelli cheese in a delicious Caesar dressing

  • INSALATA CAESAR

    $12
    with chicken

  • INSALATA DI CASA

    $10
    Romaine & iceberg lettuce, cherry tomatoes, olives, pepperoncini, onions, and cucumbers in our house balsamic dressing

  • INSALATA DI ARUGULA

    $10
    Arugula in our house balsamic vinaigrette with shaved imported Parmigiano Reggiano, red onions, and cherry tomatoes

  • ALMOND SALAD

    $13
    Spring mix with craisins, sliced almonds, green apples, cherry tomatoes, walnuts, crumbled goat cheese, grilled chicken, topped with our homemade balsamic glaze

  • CHEF SALAD

    $10
    Romaine & iceberg lettuce, tomatoes, cucumbers, olives, pepperoncini topped with rolled turkey, ham, and provolone with a splash of vinegar 1

  • ANTIPASTO SALAD

    $11
    Romaine & iceberg lettuce, tomatoes, cucumbers, olives, and pepperoncini topped with salami, soppressata and sharp provolone with house balsamic dressing

  • ANTONIO’S SPECIALITA MIX

    Chopped charge add$3|
    $13
    Spring mix, shrimp, gorgonzola, sliced almonds, green apple, and craisins with house balsamic dressing

  • LENTIL

    $6
    Lentil beans with ditalini pasta prepared our own special way

  • SPINACH SALAD

    ADD CHICKEN$5|
    ADD SHRIMP $7|
    $11
    Fresh spinach salad tossed in our homemade blueberry dressing with candied walnuts, sliced green apples, with sprinkled goat cheese

  • CHOPPED TRATTORIA SALAD

    ADD CHICKEN$5|
    ADD SHRIMP $7|
    $11
    Freshly chopped romaine and iceberg lettuce, cherry tomatoes, olives, pepperoncini, onions, cucumbers, dried cranberries, green apples, and feta cheese with drizzle of house lemon oil dressing

  • BURRATA DI NONNA

    $14
    Served with prosciutto wrapped Bosc Pears, with a touch of pignoli oil and honey. Served with baby arugula

  • PASTA E FAGIOLI

    $6
    Imported cannellini beans with ditalini pasta

Pasta

Every item can be prepared gluten-free

Pasta

  • PENNE ALLA VODKA

    OR STUFFED RIGATONI$19|
    $17
    Flamed pink vodka sauce garnished with onions over rigatoni

  • LOBSTER DI CAPRI

    $20
    Handcrafted lobster ravioli sautéed in garlic, with zucchini, butternut squash and heirloom tomatoes, in a garlic infuse

  • GNOCCHI PARMIGIANA

    $17
    Homemade potato gnocchi served with tomato sauce, melted mozzarella & basil

  • PENNE PUTTANESCA

    $17
    Fresh plum tomatoes, capers, Gaeta olives, Sicilian olives & fresh basil

  • CAVATELLI BROCCOLI

    $18
    Sautéed broccoli in fresh garlic & olive oil

  • PENNE RUSTICHE

    $19
    Sautéed spinach, sundried tomatoes & grilled chicken in fresh garlic & oil

  • PENNE POSILLIP0

    $20
    lump crab meat & sautéed fresh garlic in pomodoro sauce

  • LINGUINE CON VONGOLE

    Red Sauce$|
    White Sauce$|
    $20
    Little neck clams, sautéed garlic, fresh basil

  • SPAGHETTI & MEATBALLS

    $16
    Homemade meatballs served with our special recipe tomato sauce

  • SPAGHETTI WITH SAUSAGE

    $16
    Homemade Italian sausage served over spaghetti with our special tomato sauce

  • LINGUINE AGLIO E OLIO

    $16
    Sautéed fresh garlic, Italian herbs, extra virgin olive oil, and parmigiano cheese – all surrounding our homemade linguini 1
  • Recommended

    PAPPARDELLE ALLA MARE E MONTI

    $21
    Shrimp, broccoli, mussels, cherry tomatoes, and homemade pappardelle sautéed in fresh garlic

  • PENNE ALLA BAKED MARECHIARO

    $16
    Sautéed garlic fresh basil in our light homemade plum tomato sauce

  • PAPPARDELLE ALLA BOLOGNESE

    $20
    Ground beef, fresh basil in our homemade tomato sauce served over homemade pappardelle

  • FUSILLI ALLA NAPOLI

    $20
    Fusilli swirly pasta with sliced sausage, broccoli rabe, and cherry tomatoes in a garlic oil white wine sauce

  • HOMEMADE CHEESE TORTELLINI ALFREDO

    $19
    In a rich creamy sauce made from our own special recipe

  • FUSILLI PRIMAVERA

    $19
    Sautéed peas, corn, zucchini, mushrooms, carrots, and broccoli in a creamy pink sauce

Baked Pasta

  • CANNELLONI (MANICOTTI)

    $19
    Homemade pasta filled with ricotta - topped with homemade tomato sauce and mozzarella cheese – topped with Bolognese sauce

  • PASTA AL FORNO (BAKED ZITI)

    $17
    Penne pasta tossed in our homemade tomato sauce with ricotta & melted mozzarella

  • MELENZANE ALLA PARMIGIANA

    $18
    Sliced eggplant battered, fried then layered with our homemade tomato sauce - baked with mozzarella and served with spaghetti

  • MEAT LASAGNA

    $19
    Tri layered lasagna with fresh homemade pasta, ground beef, ricotta, and fresh mozzarella in our homemade tomato sauce

  • ROLLATINI DI MELENZANE

    $19
    Eggplant stuffed with fresh mozzarella, ricotta cheeses, - baked to perfection - served with linguine in homemade tomato sauce

  • RAVIOLI AL FORNO

    $17
    Oven baked homemade organic cheese ravioli topped with mozzarella – served in our homemade tomato sauce

  • CONCHIGLIE RIPIENI

    $19
    Homemade stuffed shells filled with ricotta and mozzarella cheeses - baked with tomato sauce – topped with Bolognese sauce

Every item can be prepared gluten-free

Chicken

  • ROASTED FRENCH CHICKEN

    $25
    On the bone roasted 9 oz. French chicken, lemon seasoning, over orzo primavera pasta

  • POLLO ALLA ANTONIO

    $20
    Boneless chicken breast, fresh mozzarella, roasted peppers, & basil in light cream sauce

  • POLLO MURPHY

    Hot$|
    Sweet$|
    $19
    Boneless chicken breast with peppers, potatoes, mushrooms in a white wine, butter sauce

  • POLLO FRANCESE

    $19
    Boneless chicken breast dipped in egg & fresh lemon with white wine sauce

  • POLLO PICCATA

    $19
    Sautéed boneless chicken with capers in a lemon white wine sauce

  • POLLO ALLA CACCIATORE

    $19
    Boneless chicken breast with sautéed onions, mushrooms, fresh rosemary & marinara sauce

  • POLLO ALLA CONTADINO

    $19
    Boneless chicken sautéed with mushrooms, potatoes, green peppers, & sausage in a light marinara sauce

  • POLLO VINEGAR PEPPER

    $19
    Boneless sautéed chicken breast with fresh garlic & pepper hulls in white wine sauce

  • POLLO SCARPARIELLO

    $19
    Boneless chicken breast with fresh garlic, basil & lemon in a white wine sauce

  • POLLO LOMBARDO

    $20
    Boneless chicken breast, flambéed in brandy, with mushrooms & artichokes in a light cream sauce

  • POLLO CAPRESE

    $20
    Boneless chicken breast with sliced Roma tomatoes, fresh mozzarella & basil in a light cream sauce

  • POLLO MILANESE

    $19
    Breaded and fried boneless chicken breast over a bed of arugula with shaved Parmigiano cheese dressing – topped with our house lemon dressing

  • POLLO PARMIGIANA

    $19
    Boneless chicken breast covered with tomato sauce & melted mozzarella

  • CHICKEN MARSALA

    $19
    Boneless chicken breast sautéed with mushrooms in a Marsala wine sauce

  • CHICKEN SAVOY

    $20
    Boneless chicken breast with bacon, carrots, onions, mushrooms, potatoes & balsamic demi-glace sauce

Veal

  • VITELLO ALLA PIZZAIOLA

    $21
    Tender veal cutlet sautéed in olive oil, garlic, capers, olives & a touch of marinara sauce

  • VITELLO ALLA PARMIGIANA

    $21
    Breaded veal cutlet with tomato sauce & melted mozzarella

  • VITELLO MILANESE

    $21
    Breaded and fried veal cutlet over a bed of arugula with shaved Parmigiano cheese dressing – topped with our house lemon dressing
  • Recommended

    VITELLO SALTIMBOCCA ALLA ROMANA

    $22
    Tender veal cutlet stuffed with prosciutto, spinach, mushrooms & melted Fontina cheese in a marsala wine sauce

  • VITELLO MARSALA

    $21
    Tender veal cutlet sautéed with mushroom in a marsala wine sauce

Fish

  • ZUPPA DI PESCE

    $29
    Shrimp, clams, mussels, calamari, scungilli and scallops combined with garlic & olive oil in marinara sauce

  • SCUNGILLI ALLA MARINARA

    $25
    Conch sautéed with olive oil, garlic, EVOO, and fresh plum tomatoes over linguine

  • SHRIMP & CALAMARI ALLA DIMEO

    $24
    Sautéed garlic, EVOO – served over linguini – topped with oreganata

  • COZZE ALLA MARINARA

    $23
    Mussels sautéed in garlic & oil with fresh tomato sauce over linguine

  • SALMON ALLA SCAMPI

    $27
    Salmon sautéed in olive oil & garlic with wine sauce

  • FLOUNDER FRANCESE

    $27
    Flounder dipped in egg & fresh lemon with a white wine sauce

  • FILET MIGNON

    $27
    Grilled 8 oz prime filet, served with broccoli rabe and homemade potato croquet, topped with rosemary and a red wine reduction

  • FLAT IRON STEAK

    $26
    Grilled 9 oz flat iron steak with a peppercorn crust, topped with a sweet brandy demi glaze, served with homemade potato croquet and broccoli rabe

  • SHRIMP FRANCESE

    $27
    Shrimp dipped in egg and fresh lemon with white wine sauce over linguine

  • SCALLOP ALLA TRATTORIA

    $27
    Sautéed scallops, garlic, artichokes, cherry tomatoes, mushrooms, olives (green and black), and spinach, over our homemade pappardelle pasta, topped with white wine sauce

  • CALAMARI ALLA MARINARA

    $23
    Fresh squid sautéed in olive oil, garlic & wine with fresh plum tomatoes over linguine

  • GAMBERI ALLA PARMIGIANA

    $23
    Breaded shrimp in our homemade tomato sauce & melted mozzarella

Pizza

Choose one of our favorites, or make your own

Pizza

  • WHITE

    $12

  • VEGGIE

    $15

  • BUFFALO

    $15

  • HAWAIIAN

    $15

  • BAKED ZITI

    $15

  • BRUSCHETTA

    $15

  • SPINACH

    $15

  • MARGHERITA

    $15

  • WHITE TOMATOES

    $15

  • CHICKEN PARMIGIANA

  • SPECIAL

    $16
    Mushrooms, sausage, pepperoni, onions, green peppers

  • PERSONAL PIZZA 10″

    $11

  • GLUTEN-FREE 12″

    $18

  • PLAIN

    $11

Contorni/Side

  • ROASTED POTATOES

    $6

  • BROCCOLI SAUTÉED

    $6

  • SPINACH

    $6

  • BROCCOLI RABE

    $9

  • MEATBALLS

    $6

  • GLUTEN FREE MEATBALLS

    $9

  • ITALIAN SAUSAGE

    $7

  • TRUFFLE FRIES

    $9

Fresh Baked Calzone

  • FRESH BAKED CALZONE

    TOPPINGS: Sausage, Peppers, Mushrooms, Pepperoni, Onions, Meatballs, Broccoli, Bacon, Spinach, Anchovies, Eggplant, Extra Cheese, Olives $2|
    Sauce on $2|
    Small$10|
    Large$15|
    $10
    Stuffed with ricotta and mozzarella.

Dolci/Dessert

  • HOMEMADE CHEESECAKE

    $7

  • TARTUFO

    $8
    (gluten free)

  • HOMEMADE CANNOLI

    $4

  • BOMBOLONI NUTELLA

    $9
    A soft fluffy doughnut rolled in powder sugar stuffed with hazelnut Nutella

  • SMORES NUTELLA PIZZA

    $14
    Marshmallow and graham cracker topping, spread with hazelnut Nutella

  • HOMEMADE TIRAMISU

    $7