Crispy Breaded and hand crafted creamy mashed potatoes, sliced ham, and fresh mozzarella served with a side of marinara sauce
BRUSCHETTA (4)
$10
Diced tomatoes, red onions, garlic, Italian spices, and melted mozzarella cheese
INSALATA SCUNGILLI & CALAMARI
$17
Conch & squid prepared with fresh garlic, lemon, celery, red bell peppers & extra virgin olive oil
FIG & GOAT CHEESE BRUSCHETTA
$14
Spread with fig jam, goat cheese, prosciutto and baby arugula topped with a demi glaze reduction
BUFFALO WINGS
$13
ROASTED BABY ARTICHOKES
$13
Baby artichokes roasted, topped with EVOO and fresh garlic reduction
CLAMS CASINO
$14
Delicately baked in our homemade breadcrumbs, prepared in our special seasoning
STUFFED LONG HOTS
$13
Spicy long hot peppers stuffed with prosciutto, gorgonzola cheese and provolone over a bed of bruschetta topped with caramelized onions poured over our homemade demi glaze
BUFFALO SHRIMP GORGONZOLA
$14
Jumbo shrimp fried and tossed in a buffalo sauce on a bed of melted mozzarella topped with our homemade bleu cheese reduction
COZZE
Hot$|
Sweet$|
$13
(IN BIANCO & ROSSO) Sautéed mussels in red or white sauce (hot or sweet)
CALAMARI FRITTI
$13
Fried calamari with marinara sauce
SCUNGILLI ALLA MARINARA
Hot$|
Sweet$|
$17
Conch with our delicious marinara sauce
GARLIC BREAD
Plain$5|
With Cheese$6|
BUFFALO CALAMARI
$14
Fried calamari with our buffalo bleu cheese sauce
Soup & Salads
Made with the freshest produce
Soups & Salads
ALMOND SALAD
$13
Spring mix with craisins, sliced almonds, green apples, cherry tomatoes, walnuts, crumbled goat cheese, grilled chicken, topped with our homemade balsamic glaze
CHEF SALAD
$10
Romaine & iceberg lettuce, tomatoes, cucumbers, olives, pepperoncini topped with rolled turkey, ham, and provolone with a splash of vinegar 1
ANTIPASTO SALAD
$11
Romaine & iceberg lettuce, tomatoes, cucumbers, olives, and pepperoncini topped with salami, soppressata and sharp provolone with house balsamic dressing
ANTONIO’S SPECIALITA MIX
Chopped charge add$3|
$13
Spring mix, shrimp, gorgonzola, sliced almonds, green apple, and craisins with house balsamic dressing
LENTIL
$6
Lentil beans with ditalini pasta prepared our own special way
SPINACH SALAD
ADD CHICKEN$5|
ADD SHRIMP $7|
$11
Fresh spinach salad tossed in our homemade blueberry dressing with candied walnuts, sliced green apples, with sprinkled goat cheese
CHOPPED TRATTORIA SALAD
ADD CHICKEN$5|
ADD SHRIMP $7|
$11
Freshly chopped romaine and iceberg lettuce, cherry tomatoes, olives, pepperoncini, onions, cucumbers, dried cranberries, green apples, and feta cheese with drizzle of house lemon oil dressing
BURRATA DI NONNA
$14
Served with prosciutto wrapped Bosc Pears, with a touch of pignoli oil and honey. Served with baby arugula
PASTA E FAGIOLI
$6
Imported cannellini beans with ditalini pasta
BRODO DI POLLO
$6
Fresh chicken, celery, and carrots in homemade chicken broth with ditalini pasta
INSALATA ALLA ANTONIO
$10
Spring mix, cherry tomatoes, sharp provolone & red onions with our house balsamic dressing
MOZZARELLA CAPRESE
$13
Sliced mozzarella with fresh sliced Roma tomatoes, extra virgin olive oil, balsamic vinegar & roasted peppers
INSALATA CAESAR
$9
Crisp romaine lettuce, croutons & imported Locatelli cheese in a delicious Caesar dressing
INSALATA CAESAR
$12
with chicken
INSALATA DI CASA
$10
Romaine & iceberg lettuce, cherry tomatoes, olives, pepperoncini, onions, and cucumbers in our house balsamic dressing
INSALATA DI ARUGULA
$10
Arugula in our house balsamic vinaigrette with shaved imported Parmigiano Reggiano, red onions, and cherry tomatoes
Pasta
Every item can be prepared gluten-free
Pasta
LINGUINE CON VONGOLE
Red Sauce$|
White Sauce$|
$20
Little neck clams, sautéed garlic, fresh basil
SPAGHETTI & MEATBALLS
$16
Homemade meatballs served with our special recipe tomato sauce
SPAGHETTI WITH SAUSAGE
$16
Homemade Italian sausage served over spaghetti with our special tomato sauce
LINGUINE AGLIO E OLIO
$16
Sautéed fresh garlic, Italian herbs, extra virgin olive oil, and parmigiano cheese – all surrounding our homemade linguini 1
Recommended
PAPPARDELLE ALLA MARE E MONTI
$21
Shrimp, broccoli, mussels, cherry tomatoes, and homemade pappardelle sautéed in fresh garlic
Boneless chicken breast with peppers, potatoes, mushrooms in a white wine, butter sauce
POLLO FRANCESE
$19
Boneless chicken breast dipped in egg & fresh lemon with white wine sauce
POLLO PICCATA
$19
Sautéed boneless chicken with capers in a lemon white wine sauce
POLLO ALLA CACCIATORE
$19
Boneless chicken breast with sautéed onions, mushrooms, fresh rosemary & marinara sauce
POLLO ALLA CONTADINO
$19
Boneless chicken sautéed with mushrooms, potatoes, green peppers, & sausage in a light marinara sauce
Veal
VITELLO ALLA PARMIGIANA
$21
Breaded veal cutlet with tomato sauce & melted mozzarella
VITELLO MILANESE
$21
Breaded and fried veal cutlet over a bed of arugula with shaved Parmigiano cheese dressing – topped with our house lemon dressing
Recommended
VITELLO SALTIMBOCCA ALLA ROMANA
$22
Tender veal cutlet stuffed with prosciutto, spinach, mushrooms & melted Fontina cheese in a marsala wine sauce
VITELLO MARSALA
$21
Tender veal cutlet sautéed with mushroom in a marsala wine sauce
VITELLO ALLA PIZZAIOLA
$21
Tender veal cutlet sautéed in olive oil, garlic, capers, olives & a touch of marinara sauce
Fish
FLAT IRON STEAK
$26
Grilled 9 oz flat iron steak with a peppercorn crust, topped with a sweet brandy demi glaze, served with homemade potato croquet and broccoli rabe
SHRIMP FRANCESE
$27
Shrimp dipped in egg and fresh lemon with white wine sauce over linguine
SCALLOP ALLA TRATTORIA
$27
Sautéed scallops, garlic, artichokes, cherry tomatoes, mushrooms, olives (green and black), and spinach, over our homemade pappardelle pasta, topped with white wine sauce
CALAMARI ALLA MARINARA
$23
Fresh squid sautéed in olive oil, garlic & wine with fresh plum tomatoes over linguine
GAMBERI ALLA PARMIGIANA
$23
Breaded shrimp in our homemade tomato sauce & melted mozzarella
ZUPPA DI PESCE
$29
Shrimp, clams, mussels, calamari, scungilli and scallops combined with garlic & olive oil in marinara sauce
SCUNGILLI ALLA MARINARA
$25
Conch sautéed with olive oil, garlic, EVOO, and fresh plum tomatoes over linguine
SHRIMP & CALAMARI ALLA DIMEO
$24
Sautéed garlic, EVOO – served over linguini – topped with oreganata
COZZE ALLA MARINARA
$23
Mussels sautéed in garlic & oil with fresh tomato sauce over linguine
SALMON ALLA SCAMPI
$27
Salmon sautéed in olive oil & garlic with wine sauce
FLOUNDER FRANCESE
$27
Flounder dipped in egg & fresh lemon with a white wine sauce
FILET MIGNON
$27
Grilled 8 oz prime filet, served with broccoli rabe and homemade potato croquet, topped with rosemary and a red wine reduction
Pizza
Choose one of our favorites, or make your own
Pizza
MARGHERITA
$15
WHITE TOMATOES
$15
CHICKEN PARMIGIANA
SPECIAL
$16
Mushrooms, sausage, pepperoni, onions, green peppers