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Our Menu

Our Menu

Appetizers

  • ROASTED BABY ARTICHOKES

    $16
    Baby artichokes roasted, topped with EVOO and fresh garlic reduction

  • CLAMS CASINO

    $14
    Delicately baked in our homemade breadcrumbs, prepared in our special seasoning

  • STUFFED LONG HOTS

    $14
    Spicy long hot peppers stuffed with prosciutto, gorgonzola cheese and provolone over a bed of bruschetta topped with caramelized onions poured over our homemade demi glaze

  • BABY ARTICHOKES FRANCESE

    $16
    Baby artichokes served in our homemade Francese sauce

  • BUFFALO SHRIMP GORGONZOLA

    $16
    Jumbo shrimp fried and tossed in a buffalo sauce on a bed of melted mozzarella topped with our homemade bleu cheese reduction

  • CHARCUTERIE BOARD

    $21
    Manchego cheese, truffle cheese, grapes, marmalade, sharp provolone and soppressata

  • COZZE

    Hot$|
    Sweet$|
    $14
    (IN BIANCO & ROSSO) Sautéed mussels in red or white sauce (hot or sweet)

  • CALAMARI FRITTI

    $18
    Fried calamari with marinara sauce

  • SCUNGILLI ALLA MARINARA

    Hot$|
    Sweet$|
    $18
    Conch with our delicious marinara sauce

  • GARLIC BREAD

    Plain$8|
    With Cheese$9|

  • BUFFALO CALAMARI

    $18
    Fried calamari with our buffalo bleu cheese sauce

  • SAUSAGE & BROCCOLI RABE

    $18

  • RICE BALLS (3)

    $14
    Breaded & fried rice with salami & mozzarella served with a side of homemade tomato sauce

  • MOZZARELLA IN CAROZZA (3)

    $14
    Breaded & fried mozzarella served with a side of marinara sauce

  • CRAB CAKE

    $18
    Homemade jumbo lump crab cake with shredded potato on the outside, topped with fresh mango and a coconut crema reduction

  • COLD ANTIPASTO (FOR 2)

    $18
    Aged prosciutti di parma, homemade mozzarella, grilled eggplant, roasted peppers, sopressata, salami, sharp provolone

  • POTATO CROQUET

    $13
    Crispy Breaded and hand crafted creamy mashed potatoes, sliced ham, and fresh mozzarella served with a side of marinara sauce

  • BRUSCHETTA (4)

    $13
    Diced tomatoes, red onions, garlic, Italian spices, and melted mozzarella cheese

  • INSALATA SCUNGILLI & CALAMARI

    $18
    Conch & squid prepared with fresh garlic, lemon, celery, red bell peppers & extra virgin olive oil

  • FIG & GOAT CHEESE BRUSCHETTA

    $14
    Spread with fig jam, goat cheese, prosciutto and baby arugula topped with a demi glaze reduction

  • BUFFALO WINGS

    $18

Soup & Salads

Made with the freshest produce

Soups & Salads

  • BURRATA DI NONNA

    $14
    Served with prosciutto wrapped Bosc Pears, with a touch of pignoli oil and honey. Served with baby arugula

  • PASTA E FAGIOLI

    $7
    Imported cannellini beans with ditalini pasta

  • BRODO DI POLLO

    $7
    Fresh chicken, celery, and carrots in homemade chicken broth with ditalini pasta

  • INSALATA ALLA ANTONIO

    $12
    Spring mix, cherry tomatoes, sharp provolone & red onions with our house balsamic dressing

  • MOZZARELLA CAPRESE

    $14
    Sliced mozzarella with fresh sliced Roma tomatoes, extra virgin olive oil, balsamic vinegar & roasted peppers

  • INSALATA CAESAR

    $10
    Crisp romaine lettuce, croutons & imported Locatelli cheese in a delicious Caesar dressing

  • INSALATA CAESAR

    $13
    with chicken

  • INSALATA DI CASA

    $13
    Romaine & iceberg lettuce, cherry tomatoes, olives, pepperoncini, onions, and cucumbers in our house balsamic dressing

  • INSALATA DI ARUGULA

    $12
    Arugula in our house balsamic vinaigrette with shaved imported Parmigiano Reggiano, red onions, and cherry tomatoes

  • ALMOND SALAD

    $14
    Spring mix with craisins, sliced almonds, green apples, cherry tomatoes, walnuts, crumbled goat cheese, grilled chicken, topped with our homemade balsamic glaze

  • CHEF SALAD

    $13
    Romaine & iceberg lettuce, tomatoes, cucumbers, olives, pepperoncini topped with rolled turkey, ham, and provolone with a splash of vinegar 1

  • ANTIPASTO SALAD

    $15
    Romaine & iceberg lettuce, tomatoes, cucumbers, olives, and pepperoncini topped with salami, soppressata and sharp provolone with house balsamic dressing

  • ANTONIO’S SPECIALITA MIX

    Chopped charge add$3|
    $15
    Spring mix, shrimp, gorgonzola, sliced almonds, green apple, and craisins with house balsamic dressing

  • LENTIL

    $7
    Lentil beans with ditalini pasta prepared our own special way

  • SPINACH SALAD

    ADD CHICKEN$5|
    ADD SHRIMP $7|
    $13
    Fresh spinach salad tossed in our homemade blueberry dressing with candied walnuts, sliced green apples, with sprinkled goat cheese

  • MEDITERRANEAN TOWER

    $16
    Red beets, butternut squash, roasted red peppers, and fresh mozzarella served with a coconut mango infused cream sauce

  • CHOPPED TRATTORIA SALAD

    ADD CHICKEN$5|
    ADD SHRIMP $7|
    $13
    Freshly chopped romaine and iceberg lettuce, cherry tomatoes, olives, pepperoncini, onions, cucumbers, dried cranberries, green apples, and feta cheese with drizzle of house lemon oil dressing

Pasta

Every item can be prepared gluten-free

Pasta

  • LINGUINE CON VONGOLE

    Red Sauce$|
    White Sauce$|
    $20
    Little neck clams, sautéed garlic, fresh basil

  • SPAGHETTI & MEATBALLS

    $18
    Homemade meatballs served with our special recipe tomato sauce

  • SPAGHETTI WITH SAUSAGE

    $19
    Homemade Italian sausage served over spaghetti with our special tomato sauce

  • LINGUINE AGLIO E OLIO

    $17
    Sautéed fresh garlic, Italian herbs, extra virgin olive oil, and parmigiano cheese – all surrounding our homemade linguini 1
  • Recommended

    PAPPARDELLE ALLA MARE E MONTI

    $23
    Shrimp, broccoli, mussels, cherry tomatoes, and homemade pappardelle sautéed in fresh garlic

  • PAPPARDELLE ALLA BOLOGNESE

    $21
    Ground beef, fresh basil in our homemade tomato sauce served over homemade pappardelle

  • FUSILLI ALLA NAPOLI

    $20
    Fusilli swirly pasta with sliced sausage, broccoli rabe, and cherry tomatoes in a garlic oil white wine sauce

  • TRUFFLE GNOCCHI

    $22
    Gnocchi tossed in a mushroom puree crema, with crumbled sausage, and truffle oil. Topped with shaved Grana Padano

  • HOMEMADE CHEESE TORTELLINI ALFREDO

    $19
    In a rich creamy sauce made from our own special recipe

  • FUSILLI PRIMAVERA

    $19
    Sautéed peas, corn, zucchini, mushrooms, carrots, and broccoli in a creamy pink sauce

  • PENNE ALLA VODKA

    OR STUFFED RIGATONI$19|
    $17
    Flamed pink vodka sauce garnished with onions over rigatoni

  • LOBSTER DI CAPRI

    $20
    Handcrafted lobster ravioli sautéed in garlic, with zucchini, butternut squash and heirloom tomatoes, in a garlic infuse

  • GNOCCHI PARMIGIANA

    $17
    Homemade potato gnocchi served with tomato sauce, melted mozzarella & basil

  • PENNE PUTTANESCA

    $17
    Fresh plum tomatoes, capers, Gaeta olives, Sicilian olives & fresh basil

  • CAVATELLI BROCCOLI

    $18
    Sautéed broccoli in fresh garlic & olive oil

  • PENNE RUSTICHE

    $19
    Sautéed spinach, sundried tomatoes & grilled chicken in fresh garlic & oil

  • PENNE POSILLIP0

    $22
    lump crab meat & sautéed fresh garlic in pomodoro sauce

Baked Pasta

  • MEAT LASAGNA

    $19
    Tri layered lasagna with fresh homemade pasta, ground beef, ricotta, and fresh mozzarella in our homemade tomato sauce

  • ROLLATINI DI MELENZANE

    $19
    Eggplant stuffed with fresh mozzarella, ricotta cheeses, - baked to perfection - served with linguine in homemade tomato sauce

  • RAVIOLI AL FORNO

    $17
    Oven baked homemade organic cheese ravioli topped with mozzarella – served in our homemade tomato sauce

  • CONCHIGLIE RIPIENI

    $19
    Homemade stuffed shells filled with ricotta and mozzarella cheeses - baked with tomato sauce – topped with Bolognese sauce

  • CANNELLONI (MANICOTTI)

    $19
    Homemade pasta filled with ricotta - topped with homemade tomato sauce and mozzarella cheese – topped with Bolognese sauce

  • PASTA AL FORNO (BAKED ZITI)

    $17
    Penne pasta tossed in our homemade tomato sauce with ricotta & melted mozzarella

  • MELENZANE ALLA PARMIGIANA

    $18
    Sliced eggplant battered, fried then layered with our homemade tomato sauce - baked with mozzarella and served with spaghetti

Every item can be prepared gluten-free

Chicken

  • POLLO VINEGAR PEPPER

    $22
    Boneless sautéed chicken breast with fresh garlic & pepper hulls in white wine sauce

  • POLLO SCARPARIELLO

    $22
    Boneless chicken breast with fresh garlic, basil & lemon in a white wine sauce

  • POLLO LOMBARDO

    $22
    Boneless chicken breast, flambéed in brandy, with mushrooms & artichokes in a light cream sauce

  • POLLO CAPRESE

    $22
    Boneless chicken breast with sliced Roma tomatoes, fresh mozzarella & basil in a light cream sauce

  • POLLO CORDON BLEU

    $24
    Lightly breaded and fried, chicken stuffed with ham, salami, and fontina cheese. Topped with a sun-dried tomato crema. Served with a potato croquette and sautéed broccoli

  • POLLO MILANESE

    $22
    Breaded and fried boneless chicken breast over a bed of arugula with shaved Parmigiano cheese dressing – topped with our house lemon dressing

  • POLLO PARMIGIANA

    $22
    Boneless chicken breast covered with tomato sauce & melted mozzarella

  • POLLO MARSALA

    $22
    Boneless chicken breast sautéed with mushrooms in a Marsala wine sauce

  • POLLO SAVOY

    $22
    Boneless chicken breast with bacon, carrots, onions, mushrooms, potatoes & balsamic demi-glace sauce

  • ROASTED FRENCH CHICKEN

    $25
    On the bone roasted 9 oz. French chicken, lemon seasoning, over orzo primavera pasta

  • POLLO ALLA ANTONIO

    $22
    Boneless chicken breast, fresh mozzarella, roasted peppers, & basil in light cream sauce

  • POLLO MURPHY

    Hot$|
    Sweet$|
    $22
    Boneless chicken breast with peppers, potatoes, mushrooms in a white wine, butter sauce

  • POLLO FRANCESE

    $22
    Boneless chicken breast dipped in egg & fresh lemon with white wine sauce

  • POLLO PICCATA

    $22
    Sautéed boneless chicken with capers in a lemon white wine sauce

  • POLLO ALLA CACCIATORE

    $22
    Boneless chicken breast with sautéed onions, mushrooms, fresh rosemary & marinara sauce

Veal

  • VITELLO ALLA PARMIGIANA

    $23
    Breaded veal cutlet with tomato sauce & melted mozzarella

  • VITELLO MILANESE

    $23
    Breaded and fried veal cutlet over a bed of arugula with shaved Parmigiano cheese dressing – topped with our house lemon dressing
  • Recommended

    VITELLO SALTIMBOCCA ALLA ROMANA

    $25
    Tender veal cutlet stuffed with prosciutto, spinach, mushrooms & melted Fontina cheese in a marsala wine sauce

  • VITELLO MARSALA

    $23
    Tender veal cutlet sautéed with mushroom in a marsala wine sauce

  • VITELLO ALLA PIZZAIOLA

    $23
    Tender veal cutlet sautéed in olive oil, garlic, capers, olives & a touch of marinara sauce

Fish

  • SHRIMP & CALAMARI ALLA DIMEO

    $24
    Sautéed garlic, EVOO – served over linguini – topped with oreganata

  • COZZE ALLA MARINARA

    $24
    Mussels sautéed in garlic & oil with fresh tomato sauce over linguine

  • SALMON ALLA SCAMPI

    $29
    Salmon sautéed in olive oil & garlic with wine sauce

  • FLOUNDER FRANCESE

    $29
    Flounder dipped in egg & fresh lemon with a white wine sauce

  • FILET MIGNON

    $29
    Grilled 8 oz prime filet, served with broccoli rabe and homemade potato croquet, topped with rosemary and a red wine reduction

  • FLAT IRON STEAK

    $28
    Grilled 9 oz flat iron steak with a peppercorn crust, topped with a sweet brandy demi glaze, served with homemade potato croquet and broccoli rabe

  • RISOTTO ITALIANA

    $29
    Sautéed shrimp, butternut squash,and tomatoes in a garlic lemon sauce

  • SEAFOOD PAELLA

    $35
    Clams, mussels, shrimp, scallops, cherry tomatoes, green peas and onions, served over a mixed creamy orzo

  • SPICY SHRIMP ALLA TRATTORIA

    $29
    Spicy chipotle shrimp, fresh basil, marinara sauce, and white wine garlic over linguine

  • GAMBERI FRANCESE

    $28
    Shrimp dipped in egg and fresh lemon with white wine sauce over linguine

  • SCALLOP ALLA TRATTORIA

    $28
    Sautéed scallops, garlic, artichokes, cherry tomatoes, mushrooms, olives (green and black), and spinach, over our homemade pappardelle pasta, topped with white wine sauce

  • CALAMARI ALLA MARINARA

    $24
    Fresh squid sautéed in olive oil, garlic & wine with fresh plum tomatoes over linguine

  • GAMBERI ALLA PARMIGIANA

    $24
    Breaded shrimp in our homemade tomato sauce & melted mozzarella

  • ZUPPA DI PESCE

    $31
    Shrimp, clams, mussels, calamari, scungilli and scallops combined with garlic & olive oil in marinara sauce

  • SCUNGILLI ALLA MARINARA

    $26
    Conch sautéed with olive oil, garlic, EVOO, and fresh plum tomatoes over linguine

Pizza

Choose one of our favorites, or make your own

Personal Pizza

  • GLUTEN-FREE 12″

    $18

  • PLAIN

    $13

  • WHITE

    $13

  • VEGGIE

    $16

  • BUFFALO

    $16

  • HAWAIIAN

    $16

  • BAKED ZITI

    $16

  • BRUSCHETTA

    $16

  • SPINACH

    $16

  • MARGHERITA

    $16

  • WHITE TOMATOES

    $15

  • CHICKEN PARMIGIANA

  • WHITE TOMATOES

    $16

  • CHICKEN PARMIGIANA

    $16

  • SPECIAL

    $18
    Mushrooms, sausage, pepperoni, onions, green peppers

  • PERSONAL PIZZA 10″

    $13

Contorni/Side

  • MEATBALLS

    $6

  • GLUTEN FREE MEATBALLS

    $9

  • ITALIAN SAUSAGE

    $10

  • TRUFFLE FRIES

    $9

  • ROASTED POTATOES

    $9

  • BROCCOLI SAUTÉED

    $8

  • SPINACH

    $6

  • BROCCOLI RABE

    $10

  • MEATBALLS

    $9

  • GLUTEN FREE MEATBALLS

    $11

Fresh Baked Calzone

  • FRESH BAKED CALZONE

    TOPPINGS: Sausage, Peppers, Mushrooms, Pepperoni, Onions, Meatballs, Broccoli, Bacon, Spinach, Anchovies, Eggplant, Extra Cheese, Olives $2|
    Sauce on $2|
    Small$13|
    Large$16|
    $13
    Stuffed with ricotta and mozzarella.

Dolci/Dessert

  • HOMEMADE CANNOLI

    $6

  • BOMBOLONI NUTELLA

    $9
    A soft fluffy doughnut rolled in powder sugar stuffed with hazelnut Nutella

  • SMORES NUTELLA PIZZA

    $16
    Marshmallow and graham cracker topping, spread with hazelnut Nutella

  • HOMEMADE TIRAMISU

    $7

  • HOMEMADE CHEESECAKE

    $7

  • TARTUFO

    $8
    (gluten free)